Belo Horizonte, the capital of Minas Gerais, is a culinary paradise known for its rich flavors and diverse dining scene. The city boasts a variety of restaurants that cater to every palate, from traditional Minas Gerais dishes to modern culinary innovations. Here, we’ve curated a list of the best restaurants in Belo Horizonte, each offering a unique experience that showcases the best of the local and international cuisines.
1. Cozinha Tupis
Located in the trendy Mercado Novo, Cozinha Tupis offers a dynamic and seasonal menu that highlights the region’s culinary diversity. Under the direction of Chef Henrique Gilberto, the restaurant features dishes that explore various themes, including conservas, grilled items, and hearty stews. Must-try items include the stuffed cabbage with pork knuckle and banana (R$ 56).
- Location: Mercado Novo, Avenida Olegario Maciel, 742, LJ 2161, Centro, Belo Horizonte
- Hours: Tuesday to Saturday for lunch and dinner; Sunday from 11:30 AM to 4:00 PM
2. Xapuri
Xapuri is renowned for its hearty, traditional Minas Gerais dishes served straight from the wood-fired stove. The rustic setting and nostalgic dishes, such as the “costelinha de sinhá” and slow-cooked lombo, transport diners to the countryside. It’s a perfect place for a family meal, with generous portions that are great for sharing.
- Location: Rua Mandacaru, 260, Trevo, Belo Horizonte
- Hours: Tuesday to Saturday from 11:00 AM to 10:00 PM; Sunday from 11:00 AM to 5:00 PM
3. Pacato
Chef Caio Soter’s Pacato offers a refined dining experience with a focus on the local Queijo Minas Artesanal. The tasting menu includes inventive dishes such as pork Wellington with pumpkin puree and roasted okra (R$ 129.60). The restaurant’s ambiance and culinary storytelling make it a standout choice for those looking to experience Belo Horizonte’s gourmet scene.
- Location: Rua Rio de Janeiro, 2735, Lourdes, Belo Horizonte
- Hours: Wednesday to Saturday from 12:00 PM to 4:00 PM and 7:00 PM to 11:00 PM; Sunday from 12:00 PM to 4:00 PM
4. Glouton
Glouton, helmed by Chef Leonardo Paixao, blends local ingredients with classic French techniques. The restaurant offers a tasting menu (R$ 400) that showcases the chef’s expertise and creativity. Notable dishes include suckling pig with fruit farofa and orange, making it a must-visit for gourmet enthusiasts.
- Location: Rua Barbara Heliodora, 59, Lourdes, Belo Horizonte
- Hours: Monday to Thursday from 7:00 PM to 11:00 PM; Saturday and Sunday from 7:00 PM to 11:30 PM
5. Ninita
At Ninita, Chef Leo Paixao fuses Italian and Minas Gerais cuisines, creating unique dishes like creamy polenta with local cheese and linguini carbonara with grilled porchetta. The dessert menu features standout options like the Tiramisu with Canastra cheese cream (R$ 43).
- Location: Rua Barbara Heliodora 71, Lourdes, Belo Horizonte
- Hours: Monday from 6:00 PM to 10:00 PM; Tuesday to Saturday from 12:00 PM to 5:00 PM and 6:00 PM to 11:00 PM; Sunday from 12:00 PM to 5:00 PM
6. Florestal
Florestal offers a cozy and green oasis in the Floresta neighborhood. Chef Bruna Martins crafts dishes that celebrate plant-based ingredients, such as the squid salad with pickled beetroot and goat cheese (R$ 55). The restaurant’s lush setting and inventive menu make it a delightful dining destination.
- Location: Avenida Assis Chateaubriand, 176, Floresta, Belo Horizonte
- Hours: Wednesday and Thursday from 6:00 PM to 11:00 PM; Friday from 12:00 PM to 3:30 PM and 6:00 PM to 11:00 PM; Saturday from 12:00 PM to 11:00 PM; Sunday from 12:00 PM to 6:00 PM
7. Birosca s2
Birosca s2, also run by Chef Bruna Martins, is a beloved spot in the Santa Tereza neighborhood. The menu honors the city’s bar culture with dishes like the ox tail fritters and duck empadao (R$ 76). The eclectic menu and vibrant atmosphere make it a favorite among locals.
- Location: Rua Silvianopolis, 483, Santa Tereza, Belo Horizonte
- Hours: Wednesday to Friday from 6:00 PM to 11:00 PM; Saturday from 12:00 PM to 11:00 PM; Sunday from 12:00 PM to 4:00 PM
8. Per Lui
Per Lui offers a sophisticated dining experience with a menu that changes every three months. Chef Yves Saliba’s creations are inspired by his travels, offering a unique tasting menu (R$ 260) that showcases a variety of flavors and textures.
- Location: Rua Muzambinho, 608, Serra, Belo Horizonte
- Hours: Wednesday to Saturday from 7:00 PM to 12:00 AM
These top restaurants in Belo Horizonte provide an array of culinary delights, from traditional dishes to innovative creations. Whether you’re a local or a visitor, exploring these dining spots will give you a taste of the city’s rich gastronomic culture.
