Discover Rio de Janeiro’s eclectic bar scene, offering a variety of venues where you can enjoy expertly crafted cocktails, delectable bites, and a vibrant atmosphere. From casual hangouts to sophisticated spots, Rio’s bars cater to every taste, ensuring a memorable night out in the city.
Boteco do Raoni
Located centrally, Boteco do Raoni is renowned for its jovial ambiance and inventive cocktails. Owner Raoni Soares infuses humor into the menu descriptions, setting the stage for an enjoyable evening. Savor unique drinks like “Já Falei que É Suco, Mãe” (R$32), a gin and tonic with tangerine syrup and lemon-passionfruit foam, or “El Guerrero” (R$38), featuring tequila, cinnamon liqueur, and citrus notes. Craft beer enthusiasts can choose from twelve taps offering local favorites and house specials such as the IPA “Pra Quem É, Tá Bom” (R$15). Pair your drinks with their signature snack, the “Kibechinha” (R$19 for four pieces), a delightful kibe stuffed with coxinha.
Dida Bar e Restaurante
Immerse yourself in African culture at Dida Nascimento’s vibrant bar and restaurant. Indulge in dishes from across the continent, including Congo’s banana moqueca with peanut farofa (R$57) and South Africa’s Kruger ribs marinated in spices (R$69). Bar manager Henrique Andrade crafts unique cocktails like the “João Candido” (R$28), blending gin with strawberry syrup, hibiscus, and lemonade. Experience traditional African dinners (R$75) featuring dishes from various countries every two weeks, surrounded by a warm and inviting atmosphere ideal for socializing.
Adega Pérola
Established in 1957 by Portuguese immigrants, this beloved bar offers a nostalgic journey to Madeira Island with its authentic flavors and inviting atmosphere. Enjoy over 50 snacks displayed at the counter, from sardines in escabeche (R$9 each) to fried provolone (R$58). Delight in sophisticated choices like “pérolas do mar” (R$48), a seafood platter with scallops, shrimp, octopus, and mussels. Wash down these treats with a refreshing Brahma chopp (R$10) or choose from an array of bottled beers and wines, all while immersing yourself in Rio’s Portuguese heritage.
Bar do Mineiro
Nestled in the lively Santa Teresa neighborhood, Bar do Mineiro is a beloved local haunt renowned for its relaxed atmosphere and delicious caipirinhas. Enjoy traditional Brazilian dishes like feijoada (R$65) paired with freshly squeezed lime caipirinhas (R$18) while soaking in the bohemian charm of Santa Teresa. The bar’s open-air setting and friendly vibe make it a perfect spot for both locals and tourists alike.
Academia da Cachaça
For a taste of Brazil’s national spirit, head to Academia da Cachaça in Leblon or Barra da Tijuca. Known for its extensive selection of cachaças (Brazilian sugarcane liquor), this bar offers a true Brazilian drinking experience. Savor classic caipirinhas (starting at R$24) or explore innovative cocktails made with different types of cachaça. Pair your drinks with traditional Brazilian snacks like bolinhos de bacalhau (codfish balls) and pastéis (empanadas), enjoying a lively atmosphere filled with music and camaraderie.
Jobi
A classic among Rio’s bars, Jobi in Leblon has been a favorite since 1956. Known for its lively ambiance and ice-cold chopp (draft beer), Jobi is a gathering place for locals and visitors alike. Enjoy petiscos (Brazilian tapas) such as coxinha (chicken croquettes) and pasteis while soaking in the neighborhood’s vibrant energy. Don’t miss their signature cheese bread (pão de queijo) and revel in the timeless charm of this iconic Rio institution.
Rio de Janeiro’s bar scene offers an array of options beyond these highlights, each contributing its unique flair to the city’s nightlife. Whether you’re seeking a cozy spot for cocktails, a cultural experience through cuisine, or a lively atmosphere to mingle with locals, Rio’s bars promise an unforgettable evening. Explore these diverse neighborhoods and discover your favorite spot to unwind and connect over drinks in this dynamic city. Your journey to discover the best bars in Rio starts here—where will you raise your glass next?